CONFERENCES and EXHIBITIONS
1st July – 5th July, 2019
Regency International Centre – TAFE SA Regency Campus – South Australia
This course is designed for food safety auditors who require formal microbiology training, or for those who want to expand their knowledge in this area. This short course will cover theoretical and practical microbiology and its application to the food industry. By completing this short course you will meet the national certification requirements relevant to the food industry.
To find out more, visit: https://www.tafesa.edu.au/xml/course/sc/sc_T775909381.aspx
28th July – 30th July, 2019
FoodTech Queensland – Brisbane Convention & Exhibition Centre
The food sector continues to rely heavily on technology and new developments. Such developments are crucial to the food processing industry and FoodTech QLD is the place to go to get your finger on the pulse of what’s now and what’s next. FoodTech QLD is where strategies crystallise, inspiration blends and new business partnerships are set.
To find out more, visit: http://www.foodtechqld.com.au
9th September – 12th September, 2019
Fine Food Australia 2019 – International Convention Centre, Sydney
Learn what’s new in the foodservice, hospitality and retail industries; improve your business; and take your chance to network with like-minded companies. Find new products to help grow your business, and learn from the industry’s finest at various seminars, masterclasses and demonstrations.
To find out more, visit: www.finefoodaustralia.com.au