News
COVID-19
HACCP Australia is committed to an appropriate response to the COVID-19 pandemic and is following all government and health service recommendations to limit the spread of the virus. We are pleased to announce that we are now registered with the NSW Government as a COVID Safe Business. The COVID safe program, a NSW Government initiative, is a NSW-wide program Read more...
BAXX discusses the benefits of Hydroxyl in antibacterial technology
Nature has its own method of cleaning air of odours, bacteria and virus besides simple dispersion. They are known as Hydroxyls or Hydroxyl Clusters and are found mostly at mountain top heights, especially more so on sunny days. Ozone is also nature’s odour and pathogen killer, but is poisonous to all forms of life at the concentrations required to be Read more...
The COVID-19 shock to supply chains
By Associate Professor William Ho, University of Melbourne The Australian supermarket chain, Woolworths, has announced that it’s closing all of its supermarkets nationwide early for one night, so it can restock stores in an effort to manage panic buying in the face of COVID-19 pandemic. But it’s not just here in Australia. Community fears over COVID-19 has led to consumers around Read more...
Halton and HACCP International celebrate 10 year partnership
Halton is proud to be the first designer and manufacturer of commercial kitchen ventilation systems granted the HACCP certificate, 10 years ago. Read more…
The HACCP International team at Professional pest controller live (PPC Live)
Professional pest controller live (PPC Live) is an educational exhibition and trade show in the UK, designed for pest management professionals to stay up to date with the latest innovations and solutions in the industry. HACCP International’s Martin Stone, Deborah Rien, Rob Beeken and Claire Louise spent the day at Professional Pest Controller live (PPC Live) listening to expert presentations Read more...